
Davidson, North Carolina
Much Ado Catering is seeking an experienced and passionate Sous Chef to join our Culinary Team. This position is responsible for daily culinary operations for Much Ado Catering. The Sous Chef plays a hands-on leadership role ensuring except...
8h
Job Type | Full Time |

Washington, D.C.
Sous Chef Job Locations US-DC-Washington Requisition ID 2025-124309 # of Openings 2 Category (Portal Searching) Culinary Overview Shoreham Hotel Nestled in the Woodley Park neighborhood of Washington, DC, the Omni Shoreham Hotel is a true u...
8h
Job Type | Full Time |

Atlanta, Georgia
Executive Sous Chef Job Locations US-GA-Atlanta Requisition ID 2025-124310 # of Openings 2 Category (Portal Searching) Culinary Overview Omni Atlanta Hotel at Centennial Park Luxurious comfort embraces pure style at the elegant, four-diamon...
8h
Job Type | Full Time |

Asheville, North Carolina
Banquet Sous Chef Job Locations US-NC-Asheville Requisition ID 2025-124366 # of Openings 1 Category (Portal Searching) Banquets Overview Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elega...
8h
Job Type | Full Time |

Traverse City, Michigan
Job Description Pay: $60000 per year - $66000 per year At Great Wolf, theResort Sous Chefworks in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitch...
10h
Job Type | Full Time |

Pewaukee, Wisconsin
As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of y...
17h
Job Type | Full Time |

Berkeley, California
About Us At Claremont Resort & Club, we believe that exceptional hospitality starts with extraordinary people. For over a century, our iconic resort has set the standard for luxury and service in the Bay Area. We take pride in creating memo...
18h
Job Type | Full Time |

Raleigh, North Carolina
North Carolina State University
Position Information Posting Number PG195138TM Position Number 47LEADCOOK0525 Position Type Temporary Essential Job Duties NC State Dining is seeking individuals to Join our Pack as a Lead Cook. Successful candidates will receive instructio...
19h
Job Type | Full Time |

Chicago, Illinois
Sous Chef Job Locations US-IL-Chicago Requisition ID 2025-124936 # of Openings 1 Category (Portal Searching) Culinary Overview Chicago Hotel Sweet Home for sure... Chicago, the third largest city in the US, is second to none with its stunni...
1d
Job Type | Full Time |

Executive Sous Chef - Banquets
Oklahoma City, Oklahoma
Executive Sous Chef - Banquets Job Locations US-OK-Oklahoma City Requisition ID 2025-125021 # of Openings 1 Category (Portal Searching) Culinary Overview Come and join our team at this 605-room convention center hotel in the heart of downto...
1d
Job Type | Full Time |